Michel Gayot - Chablis

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Appellation: Chablis

Region: Burgundy

Grape variety: Chardonnay

Winemaking: Limited inputs, cold settling for 24 to 48 hours, alcoholic and malolactic fermentation in stainless steel tanks.

Ageing: 9 months on lees in stainless steel tank.

Tasting Notes: Pale gold Chablis with a generous taste.

https://michelgayot.fr

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  • Categories: France, White wine, Chablis, Burgundy

    Tags: #France, #Burgundy, #Chablis, #frenchwine, #whitewine, #wine, #michelgayot, #winewinesituation