Claire Clavel follows her ancestors who have been winegrowers since 1640. Supported by her father and a large team, Claire leads the 198-acre Domaine Clavel, aiming for character, authenticity, and friendliness in their wines.

Appellation: Cotes-du-Rhone

Region: Southern Rhône Valley

Grape Varieties: 60% Grenache - 26% Syrah - 14% Cinsault

Vineyard: The vines are planted on sloping hills with a southern exposure. The soil consists of a clay and limestone mixture covered with stones. The Mediterranean climate features hot, dry summers, mild winters, and year-round sunshine, providing ideal conditions for ripening grapes.

Winemaking: This rosé is made after a cold pre-fermentation maceration, followed by a fermentation lasting for one week.

Tasting Notes: This wine offers a beautiful pale pink color with salmon highlights. The intense nose is marked by notes of citrus, English candy, and white fruit. The palate is round and fresh, and the long finish gives the wine a crisp texture with notes of white peach and lemon.

Food Pairing: This wine is perfect with summer dishes such as pasta salads, cold starters, and charcuterie.

www.domaineclavel.com