Through observation, various experiments, and a desire to enhance the terroir by drawing out all of its substance, Alain Brumont, Antoine Veiry and his team produce the best expression from the Montus vineyards.

Appellation: Madiran

Region: South West France

Grape Variety: 100% Tannat

Winemaking: The wine undergoes 3 to 6 weeks of maceration, fermentation in wooden tanks, and is aged in new oak barrels for 14 to 16 months.

Tasting Notes: Château Montus Prestige is a 100% Tannat-based red wine from the Madiran appellation in Southwest France. It has a rich and unusual character, with a long aging potential, and has received numerous awards and accolades since its first harvest in 1985. Depth, soft and complex fruit, balsamic notes, smoky or cocoa aromas, popular among cigar enthusiasts.

Food Pairing: Red meats, game, chocolate, fruit desserts.

www.brumont.fr