This label demonstrates a commitment to current and future generations, reflecting a choice to practice environmentally friendly farming. Respect for the environment is deeply rooted in the Domaine's practices. There they Cultivate the soil. Reject plastic packaging materials. Are energetically self-sufficient due to their own production of solar energy. Make their own compost and favor natural organic amendments. Use recyclable cardboard with recyclable water-based inks. Prioritize the use of wooden materials.

Appellation: Costieres de Nimes

Region: Southern Rhone Valley

Grape Varieties: Grenache Blanc 60%, Rolle 10%, Roussanne 30%

Winemaking: The grapes are harvested by hand and directly crushed upon picking. Fermentation takes place in tanks at low temperatures (unoaked) for all three varietals. Low yields and full maturity give this wine a gentle, ample, and very fresh mouthfeel. The tank fermentation helps preserve its freshness. The superb fruit quality makes this wine explosively good now.

Food Pairing: Ideal as an aperitif, with tapas, seafood, or white meat. Serve at a temperature of 10-12°C.

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