Michel Gayot – Saint-Aubin 1er Cru

This wine is 100% Chardonnay.

VINIFICATION

Alcoholic fermentation in stainless steel vats.
Malolactic fermentation in barrel.

AGEING

In 228-litres barrels for 9 to 12 months, with 20% new oak.

TASTING

This fine blend of Saint-Aubin 1er Cru appellations is yellow in colour with golden highlights. On the nose, aromas of white flowers, green almond, beeswax and cinnamon reveal all the complexity of Bourgogne great Chardonnays. Its firm, caressing palate is beautifully balanced.