Vignobles des 3 Chateaux
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IGP Pays d’Oc
Grape Variety :
100% Pinot Noir
Vineyard:
Terroir : Gravel limestone-clay soil.
Yield: 55 hl / ha
Winemaking:
Destemmed and crushed, the must is vinified traditionally with a week of vatting in average and a moderated extraction.
Tasting Note:
Intense nose of cherry and red fruits. Fine and light on the palate with soft tannins.
Food Pairing:
To serve at 14°C, will pair well with white meats in sauce, mixed salads, pizza and creamy cheeses.
Additional information
Appellation | IGP Pays d'OC |
---|---|
Country | France |
Region | |
Wine type | Red wine |
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