Les Fiefs d’Aupenac

Appellation Saint-Chinian Roquebrun AOC

Grape varieties:

60% Syrah, 20% Black Grenache, 20% Mourve- dre

Vineyard:

Plot selection from old vines, predominentely of Syrah and slopes selection with schist.

Winemaking:

Carbonic maceration with twenty-five days in vat.

Tasting note:

Nice deep red colour. Powerful, complex and spicy nose. Round, ample, unctuous and complex mouth with vanilla, cocoa aromas and chocolate notes. Very good aromatic persistence.

Food pairing:

Per- fect with red meat and gamey, or with soft or veined cheese.

Rating:

Vintage 2013: 92 Points Wine Advocate