French Dog – Grenache

IGP Aude

Grape Variety:

Grenache

Vineyard:

Clay and limestone soil

Winemaking:

The juice comes from complete bleeding of the vats of Grenache (after a very short maceration of 2 to 6 hours in an inert atmosphere). Fermented at low temperatures to conserve all the delicate flavours of the Grenache variety.

Tasting Note:

The colour is pale livened up by salmon tints.  The expressive bouquet is reminiscent of floral notes and fresh strawberries. A light and fruity wine that reveal delicate aromas of gourmet red fruits.

Pairing Food:

This fresh rosé will go perfectly during summer with salads, grills or even red fruits dessert.